Mary Berry - Love To Cook
From The Garden. Mary shares recipes using ingredients from the garden, such as aubergine caponata. Plus, she meets an allotment legend in the Rhondda Valley.Start: 2026-10-24-190000
end: 2026-10-24-193000
Mary Berry - Love To Cook
New Tastes. Mary explores new ways to cook and eat. She makes a tasty Nordic seeded loaf, a pan-fried prawn dish and a contemporary take on a passion fruit tart.Start: 2026-10-24-193000
end: 2026-10-24-200000
Mary Berry - Love To Cook
For A Crowd. Mary meets those who get great pleasure out of cooking for a crowd. She makes crowd-pleasing dishes, including a lamb rogan curry and profiteroles.Start: 2026-10-24-200000
end: 2026-10-24-203000
Mary Berry - Love To Cook
For Family & Friends. Mary steps out with her daughter Annabel, who shares her love of cooking in the open, whilst rustling up her best comfort food recipes.Start: 2026-10-24-203000
end: 2026-10-24-210000
